Food Science Ebooks

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Designing Great Beers: The Ultimate Guide to Brewing Classic Beer Styles ebook cover
$19.65 $23.99
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Brew Like a Monk: Trappist, Abbey, and Strong Belgian Ales and How to Brew Them ebook cover
$14.05 $16.99
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Principles of Brewing Science: A Study of Serious Brewing Issues ebook cover
$22.05 $28.99
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Standards of Brewing: Formulas for Consistency and Excellence ebook cover
$29.40 $38.99
Hygiene in Food Processing: Principles and Practice ebook cover
$268.60 $290.00
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The Ethics of Food: A Reader for the Twenty-First Century ebook cover
$38.80 $48.00
Food Flavors: Formation, Analysis and Packaging Influences ebook cover
$476.55 $515.00
Brewing: Science and Practice ebook cover
$370.25 $400.00
Computer Applications in Food Technology ebook cover
$53.95
Meat Processing: Improving Quality ebook cover
$277.80 $300.00
Encyclopedia of Human Nutrition, Four-Volume Set ebook cover
$1,977.15 $2,085.00
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The Complete Book of Butchering, Smoking, Curing, and Sausage Making ebook cover
$19.10 $24.99
Whisky: Technology, Production and Marketing ebook cover
$98.95
Cheese: Chemistry, Physics and Microbiology: General Aspects ebook cover
$294.40 $310.00
Fruit and Vegetable Processing: Improving Quality ebook cover
$268.60 $290.00
Microbiological Risk Assessment in Food Processing ebook cover
$254.70 $275.00
Nutrition in the Prevention and Treatment of Disease ebook cover
$129.15 $136.00
Nutritional Biochemistry ebook cover
$131.00
Harvested Forages ebook cover
$126.00
Chicken: The Dangerous Transformation of America's Favorite Food ebook cover
$21.60 $25.00
Cheese: Chemistry, Physics and Microbiology: Major Cheese Groups ebook cover
$300.95 $325.00
Bread Making: Improving Quality ebook cover
$291.70 $315.00
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The Social History of Bourbon ebook cover
$16.40 $19.95
The Microwave Processing of Foods ebook cover
$196.45 $210.00