Food Science Ebooks

Phase Transitions in Foods ebook cover
$117.50 $124.95
Statistics for Food Scientists: Making Sense of the Numbers ebook cover
$117.50 $124.95
Molecular Microbial Diagnostic Methods ebook cover
$140.25 $149.95
Cooking for Geeks: Real Science, Great Cooks, and Good Food ebook cover
$33.80 $38.99
Handbook of Food Processing: Food Preservation ebook cover
Handbook of Food Processing: Food Safety, Quality, and Manufacturing Processes ebook cover
Impact of Meat Consumption on Health and Environmental Sustainability ebook cover
$199.10 $210.00
Functional Food Ingredients and Nutraceuticals: Processing Technologies, Second Edition ebook cover
Valorization of Wine Making By-Products ebook cover
The Handbook of Organic Compounds, Three-Volume Set ebook cover
$2,013.60 $2,160.00
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Food: The Definitive Guide ebook cover
$24.00 $32.00
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Food: The Chemistry of its Components ebook cover
$26.90 $36.00
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Food Allergy and Intolerance: Current Issues and Concerns ebook cover
$92.65 $128.00
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Nutrition Through the Life Cycle ebook cover
$98.25 $136.00
The Soft Drinks Companion: A Technical Handbook for the Beverage Industry ebook cover
$208.15 $220.00
Food Emulsions ebook cover
$288.50 $309.00
Scientific Data Ranking Methods: Theory and Applications ebook cover
$194.15 $210.00
Obesity Management and Redux ebook cover
Phytosfere'99 - Highlights in European Plant Biotechnology Research and Technology Transfer ebook cover
$216.20 $235.00
Radiative Heat Transfer by the Monte Carlo Method ebook cover
Advances in Applied Microbiology ebook cover
Bioactive Foods in Promoting Health: Fruits and Vegetables ebook cover
$101.00 $106.95
Confectionery and Chocolate Engineering: Principles and Applications ebook cover
$235.00 $249.95