Food Science Ebooks

Dimensional Analysis of Food Processes ebook cover
$130.00
Physical-Chemical Properties of Foods: New Tools for Prediction ebook cover
$80.00
Probiotics, Prebiotics, and Synbiotics: Bioactive Foods in Health Promotion ebook cover
$155.75 $165.00
Nutritional Intervention in Metabolic Syndrome ebook cover
$139.95
Essential Oils in Food Preservation, Flavor and Safety ebook cover
$277.80 $299.95
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Micro-facts: The Working Companion for Food Microbiologists ebook cover
$82.35 $112.00
On the Town in New York ebook cover
$47.95
Sorghum Biochemistry: An Industrial Perspective ebook cover
$142.00 $150.00
Encapsulations ebook cover
$187.45 $200.00
Nutritional Pathophysiology of Obesity and its Comorbidities: A Case-Study Approach ebook cover
$99.95
Advances in Food Rheology and Its Applications ebook cover
$277.80 $300.00
Producing Safe Eggs: Microbial Ecology of Salmonella ebook cover
$142.00 $150.00
Biosensors for Sustainable Food - New Opportunities and Technical Challenges ebook cover
$236.45 $255.00
Edible Inventions: Cooking Hacks and Yummy Recipes You Can Build, Mix, Bake, and Grow ebook cover
$14.40 $15.99
The Glycemic Index: Applications in Practice ebook cover
$149.95
Edible Films and Coatings: Fundamentals and Applications ebook cover
$249.95
Marine Microorganisms: Extraction and Analysis of Bioactive Compounds ebook cover
$219.95
Advances in Technologies for Producing Food-relevant Polyphenols ebook cover
$219.95
A Handbook for Sensory and Consumer-Driven New Product Development ebook cover
$124.00
Campylobacter: Features, Detection, and Prevention of Foodborne Disease ebook cover
$79.95
Current Developments in Biotechnology and Bioengineering: Food and Beverages Industry ebook cover
$214.30 $230.00
Food Packaging ebook cover
$187.45 $200.00
Molecular, Genetic, and Nutritional Aspects of Major and Trace Minerals ebook cover
$130.00
Fermented Foods in Health and Disease Prevention ebook cover
$182.95 $195.00