Food Science Ebooks

Food and Drug Regulation in an Era of Globalized Markets ebook cover
$140.30 $150.00
Cocoa Butter and Related Compounds ebook cover
$246.75 $270.00
Palm Oil: Production, Processing, Characterization, and Uses ebook cover
$246.75 $270.00
Practical Handbook of Soybean Processing and Utilization ebook cover
$111.15 $118.00
Encyclopedia of Food and Health ebook cover
$2,936.30 $3,150.00
Lipid Oxidation: Challenges in Food Systems ebook cover
$229.35 $250.00
Processing Contaminants in Edible Oils: MCPD and Glycidyl Esters ebook cover
$144.85 $155.00
Polar Lipids: Biology, Chemistry, and Technology ebook cover
$153.90 $165.00
Genetically Modified Organisms in Food: Production, Safety, Regulation and Public Health ebook cover
$140.30 $150.00
Seaweed Sustainability: Food and Non-Food Applications ebook cover
$167.30 $179.95
Olive Oil: Chemistry and Technology ebook cover
$131.25 $140.00
Halophytes for Food Security in Dry Lands ebook cover
$94.50 $99.95
A Complete Course in Canning and Related Processes ebook cover
$229.35 $250.00
Make: Like The Pioneers: A Day in the Life with Sustainable, Low-Tech/No-Tech Solutions ebook cover
$7.15 $7.99
Dimensional Analysis of Food Processes ebook cover
$122.10 $130.00
Physical-Chemical Properties of Foods: New Tools for Prediction ebook cover
Probiotics, Prebiotics, and Synbiotics: Bioactive Foods in Health Promotion ebook cover
$153.90 $165.00
Nutritional Intervention in Metabolic Syndrome ebook cover
Nutraceuticals and Functional Foods in Human Health and Disease Prevention ebook cover
Essential Oils in Food Preservation, Flavor and Safety ebook cover
$273.10 $299.95
Phase Transitions in Foods ebook cover
$117.50 $124.95
Statistics for Food Scientists: Making Sense of the Numbers ebook cover
$117.50 $124.95
Mushroom Biotechnology: Developments and Applications ebook cover
$94.50 $99.95
Molecular Microbial Diagnostic Methods ebook cover
$140.25 $149.95