Food Science Ebooks

Science of Gluten-Free Foods and Beverages ebook cover
$129.00
Innovative Food Processing Technologies ebook cover
$305.55 $330.00
Advances in Potato Chemistry and Technology ebook cover
$151.15 $160.00
The Sociology of Food and Agriculture ebook cover
$49.95
Biosecurity and Bioterrorism: Containing and Preventing Biological Threats ebook cover
$78.95
Meat Freezing: A Source Book ebook cover
$72.95
Rheology of Foods ebook cover
$31.95
Hydrogenation of Fats and Oils: Theory and Practice ebook cover
$232.05 $250.00
Herbal Bioactives and Food Fortification: Extraction and Formulation ebook cover
$159.95
Valorization of Wine Making By-Products ebook cover
$169.95
Authenticity of Foods of Animal Origin ebook cover
$159.95
Postharvest Ripening Physiology of Crops ebook cover
$249.95
Ionic Liquids in Lipid Processing and Analysis: Opportunities and Challenges ebook cover
$164.85 $175.00
Modeling in Food Microbiology: From Predictive Microbiology to Exposure Assessment ebook cover
$65.00
Electronic Noses and Tongues in Food Science ebook cover
$141.95 $149.95
Food Security in the Developing World ebook cover
$79.95
Oxidative Stability and Shelf Life of Foods Containing Oils and Fats ebook cover
$137.40 $145.00
Biscuit Baking Technology: Processing and Engineering Manual ebook cover
$187.45 $200.00
Edible Mushrooms: Chemical Composition and Nutritional Value ebook cover
$125.00
Food Biotechnology ebook cover
$282.45 $305.00
Advances in Food Research ebook cover
$72.95
Waste Management for the Food Industries ebook cover
$191.95 $205.00
Citrus Fruit: Biology, Technology and Evaluation ebook cover
$92.95
Global Issues in Food Science and Technology ebook cover
$106.95