Food Science Ebooks

Postharvest Ripening Physiology of Crops ebook cover
$249.95
Ionic Liquids in Lipid Processing and Analysis: Opportunities and Challenges ebook cover
$164.85 $175.00
Modeling in Food Microbiology: From Predictive Microbiology to Exposure Assessment ebook cover
$65.00
Electronic Noses and Tongues in Food Science ebook cover
$141.95 $149.95
Food Security in the Developing World ebook cover
$79.95
Oxidative Stability and Shelf Life of Foods Containing Oils and Fats ebook cover
$137.40 $145.00
Biscuit Baking Technology: Processing and Engineering Manual ebook cover
$187.45 $200.00
Edible Mushrooms: Chemical Composition and Nutritional Value ebook cover
$125.00
Handbook of Food Science and Technology 2: Food Process Engineering and Packaging ebook cover
$108.99
Foodborne Diseases: Case Studies of Outbreaks in the Agri-Food Industries ebook cover
$239.95
Integrating the Packaging and Product Experience in Food and Beverages ebook cover
$124.00
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Natural Disasters and Food Crises in Low-Income Countries ebook cover
$7.25 $9.00
Edible Seaweeds of the World ebook cover
$199.95
Fenugreek: The Genus Trigonella ebook cover
$159.95
Emerging Technologies for Food Processing ebook cover
$164.80 $174.95
The Nutrition Transition: Diet and Disease in the Developing World ebook cover
$132.80 $140.00
Fundamentals of Radiation Chemistry ebook cover
$196.45 $210.00
Advances in Food and Nutrition Research ebook cover
$72.95
Starch: Basic Science to Biotechnology ebook cover
$185.00
Speciality Wines ebook cover
$177.00
Encyclopedia of Meat Sciences ebook cover
$2,085.00
TOF-MS within Food and Environmental Analysis ebook cover
$236.45 $255.00
Analysis and Risk of Nanomaterials in Environmental and Food Samples ebook cover
$237.35 $256.00
Advances in Food and Nutrition Research ebook cover
$177.00