Food Science Ebooks

Specialty Oils and Fats in Food and Nutrition: Properties, Processing and Applications ebook cover
$216.20 $235.00
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The New Bread Basket ebook cover
$14.65 $17.95
Advances in Food Traceability Techniques and Technologies ebook cover
$273.15 $300.00
Brewing Materials and Processes: A Practical Approach to Beer Excellence ebook cover
$117.50 $124.95
Innovation Strategies in the Food Industry: Tools for Implementation ebook cover
$140.30 $150.00
The Molecular Nutrition of Amino Acids and Proteins ebook cover
$122.10 $130.00
Scallops: Biology, Ecology, Aquaculture, and Fisheries ebook cover
$251.05 $274.95
Cryogenic Heat Transfer, Second Edition ebook cover
$189.95 $199.95
Australian Native Plants: Cultivation and Uses in the Health and Food Industries ebook cover
Light Scattering Technology for Food Property, Quality and Safety Assessment ebook cover
$244.10 $259.95
Arsenic Research and Global Sustainability ebook cover
$189.95 $199.95
Science of Gluten-Free Foods and Beverages ebook cover
$121.20 $129.00
Innovative Food Processing Technologies ebook cover
$300.40 $330.00
Food Biotechnology ebook cover
$277.70 $305.00
Advances in Food Research ebook cover
Waste Management for the Food Industries ebook cover
$189.70 $205.00
Citrus Fruit: Biology, Technology and Evaluation ebook cover
$88.05 $92.95
Global Issues in Food Science and Technology ebook cover
$101.00 $106.95
Advances in Applied Microbiology ebook cover
Bioavailability of Nutrients for Animals: Amino Acids, Minerals, Vitamins ebook cover
Statistical Aspects of the Microbiological Examination of Foods ebook cover
Genetically Modified Plants: Assessing Safety and Managing Risk ebook cover
Milk Proteins: From Expression to Food ebook cover
$134.85 $144.00
Fish Oil Replacement and Alternative Lipid Sources in Aquaculture Feeds ebook cover