Food Science Ebooks

More Baking Problems Solved ebook cover
$233.70 $255.00
Endocrine-Disrupting Chemicals in Food ebook cover
$273.15 $300.00
Food Constituents and Oral Health: Current Status and Future Prospects ebook cover
$264.05 $290.00
Meals in Science and Practice: Interdisciplinary Research and Business Applications ebook cover
$286.75 $315.00
Foodborne Pathogens: Hazards, Risk Analysis and Control ebook cover
$386.70 $425.00
Handbook of Waste Management and Co-Product Recovery in Food Processing ebook cover
$286.75 $315.00
Designing Functional Foods ebook cover
$286.75 $315.00
Dairy-Derived Ingredients: Food and Nutraceutical Uses ebook cover
$286.75 $315.00
Biofilms in the Food and Beverage Industries ebook cover
$273.15 $300.00
Improving the Sensory and Nutritional Quality of Fresh Meat ebook cover
$295.85 $325.00
Science and Technology of Enrobed and Filled Chocolate, Confectionery and Bakery Products ebook cover
$259.70 $285.00
Shellfish Safety and Quality ebook cover
$273.15 $300.00
Beach Management: Principles and Practice ebook cover
Bleaching and Purifying Fats and Oils: Theory and Practice ebook cover
$211.80 $230.00
Modern Biopolymer Science ebook cover
$158.40 $170.00
Stored-Product Insect Resource ebook cover
$180.80 $195.00
Wheat: Chemistry and Technology ebook cover
$237.20 $259.00
Consumer Driven Cereal Innovation: Where Science Meets Industry ebook cover
Hot deal!
Handbook of Pesticide Toxicology, Two-Volume Set: Principles and Agents ebook cover
$591.75 $725.00
Modern Techniques for Food Authentication ebook cover
$189.70 $205.00
Scientific Data Ranking Methods: Theory and Applications ebook cover
$194.15 $210.00
Practical Design, Construction and Operation of Food Facilities ebook cover
$167.40 $180.00
Food Contaminants and Residue Analysis ebook cover
$332.20 $365.00
Nutrition in the Prevention and Treatment of Disease ebook cover