Food Science Ebooks

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Food Allergy and Intolerance: Current Issues and Concerns ebook cover
$92.65 $128.00
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Nutrition Through the Life Cycle ebook cover
$98.25 $136.00
Bubbles in Food 2: Novelty, Health and Luxury ebook cover
$175.45 $189.00
Advances in Heat Transfer Unit Operations: Baking and Freezing in Bread Making ebook cover
$235.15 $249.95
Nanotechnology in Nutraceuticals: Production to Consumption ebook cover
$235.15 $249.95
Marine Enzymes Biotechnology ebook cover
$182.00
Food Protection and Security ebook cover
$140.30 $150.00
Pharmaceuticals to Nutraceuticals: A Shift in Disease Prevention ebook cover
$149.95
Governing Nano Foods: Principles-Based Responsive Regulation: EFFoST Critical Reviews #3 ebook cover
$39.95
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Craft Beer for the Homebrewer: Recipes from America's Top Brewmasters ebook cover
$18.65 $23.00
Polyphenols in Plants: Isolation, Purification and Extract Preparation ebook cover
$120.25 $127.95
Wheat and Rice in Disease Prevention and Health ebook cover
$138.50 $148.00
Innovations in Food Labelling ebook cover
$189.70 $205.00
Lawrie's Meat Science ebook cover
$94.55 $100.00
Lipid Oxidation ebook cover
$233.70 $255.00
Food Emulsions ebook cover
$288.50 $309.00
Scientific Data Ranking Methods: Theory and Applications ebook cover
$194.15 $210.00
Obesity Management and Redux ebook cover
$32.95
Phytosfere'99 - Highlights in European Plant Biotechnology Research and Technology Transfer ebook cover
$216.20 $235.00
Radiative Heat Transfer by the Monte Carlo Method ebook cover
$72.95
Advances in Applied Microbiology ebook cover
$72.95
Bioactive Foods in Promoting Health: Fruits and Vegetables ebook cover
$101.00 $106.95
Confectionery and Chocolate Engineering: Principles and Applications ebook cover
$235.00 $249.95